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Achar
- $2.99
- Hot Spicy and Sour mixed Indian spices.
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Aloo Broccoli / Aloo Gobi
- $14.99
- Potatoes and cauliflower/broccoli sauteed with gingers, tomatoes and spices.
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Aloo Kulcha
- $4.99
- Naan stuffed with mildly spiced potatoes.
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Aloo Matar
- $14.99
- Potatoes and green peas cooked in an onion and tomatoes-based sauce with Indian seasoning.
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Assorted basket of Bread
- $10.99
- An assortment of roti, naan, garlic naan and onion kulcha.
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Assorted Veggie Platter
- $9.99
- Vegetable platter includes samosa, pakora & hariyali tikka
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Avocado & Garbanzo salad (vegan)
- $9.99
- Avocado and garbanzo tossed with the chef?s special house dressing
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Avocado and Chicken Tikka Salad
- $9.99
- Avocado and chicken tikka tossed with the chef?s special house dressing
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Baingan Bharta
- $14.99
- Eggplant baked in Tandoori Clay Oven, mashed and sauteed with garlic, onions and tomatoes.
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Basil Chicken Tikka Kabab
- $17.99
- Boneless chicken cubes marinated with fresh basil, ginger and garlic baked in clay oven
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Basmati Rice
- $2.99
- Long Grain Basmati White Rice.
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Bullet Naan
- $4.45
- Stuffed with chopped green chili, Garlic and cilantro.
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C.Momo (Chicken/Vegetable)
- $0.00
- Chicken Momo sauteed with onion and bell pepper and tossed with tangy sauce.
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Chana Masala
- $14.99
- Garbanzo cooked with onions, tomatoes and Indian spices.
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Cheese Butter Masala
- $16.99
- Amul cheese cooked in creamy sauce with Indian spices.
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Cheese Naan
- $3.99
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Cheese Naan
- $3.99
- Naan stuffed with cheese.
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Cheese&Chicken Naan
- $5.49
- Stuffed with shredded Chicken, homemade Cheese and herbs.
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Chicken Biryani
- $16.99
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Chicken Biryani
- $16.99
-
Chicken Chatpata
- $9.99
- Pan seared shreds of chicken, onion & bel peppers tossed in chat masala & lemon juice garnished with green cilantro
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Chicken Choilla
- $19.99
- Chicken cooked in tandoori clay oven. then marinated with ginger, garlic and tempered with mustard oil and fenugreek seed.
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Chicken Curry
- $16.99
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Chicken Lollipop (4pcs)
- $8.99
- Marinated breaded chicken and tossed with sweet chili or Szechuan hot sauce.
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Chicken Lollipop with Naan
- $11.99
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Chicken Satay (Appetizer)
- $8.99
- Marinated chicken on wooden stick, grilled & served with peanut sauce
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Chicken Sheekh Kabab
- $19.99
- Grounded Chicken blended with a special mix of spices skewed in Tandoori Clay Oven.
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Chicken Tender with Fries
- $9.99
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Chicken Tikka Kabab
- $16.99
- Boneless chicken breast marinated in ginger, garlic, yogurt and Indian spice our cooked in Tandoori Clay Oven.
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Chicken Tikka Masala with Rice
- $9.99
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Chicken Tikka with Fries
- $9.99
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Chicken wings (5pc)
- $8.99
- Hot sauce And ranch Dressing on side
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Chili
- $0.00
- Fried cubes cooked with onions, bell peppers in a chef?s special indo-chinese sauce
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Coconut Vegetable Curry
- $14.99
- Seasonal vegetable cooked with coconut based sauce.
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Crab Tikka Masala
- $19.99
- Maryland Crab lumps simmered in tomato, onion, & cream-based sauce.
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Cream of Crab
- $8.00
- Rich and delicately seasoned cream soup with morsels of crab meat.
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Crispy Baby Corn (7 pcs) vegan
- $7.99
- Baby corn marinated with Indian spices and deep fried
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Curry (lamb/Goat)
- $18.99
- Meat cubes cooked in blend of Indian spices
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Dal Makhani
- $14.99
- Black lentils flavored with tomatoes, ginger and garlic.
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Dal Tadka
- $14.99
- Yellow lentils cooked with fresh onion, tomatoes, garlic and spices.
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Fresh Vegetables curry
- $14.99
- Assortment of seasonal garden vegetables cooked with Indian spices.
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Fried Rice
- $0.00
- Steamed rice Stir fry with seasonal vegetable, soy sauce & delicate blend of indo-chinese sauce
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Garlic Basil Naan
- $4.49
- Naan topped with basil.
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Garlic Chicken Tikka Kabab
- $17.99
- Boneless white meat chicken marinated with fresh garlic, spices, yogurt and grilled in Tandoori Clay Oven.
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Garlic Naan
- $3.99
- Naan topped with fresh garlic and herbs.
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Goan Fish Curry
- $19.99
- Tilapia cooked in coconut sauce with mustard seeds, curry leaves and ground cumin.
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Goan Potato
- $14.99
- Potatoes cooked in coconut sauce with mustard seeds, curry leaves and ground cumin.
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Goat Biryani
- $18.99
-
Gobi Manchurian / Veg Manchurian
- $0.00
- Cauliflower cooked in fresh garlic, ginger and soy sauce, Indo Chinese fusion curry.
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Gulab Jamun
- $4.99
- Light cheese balls dipped in honey and cinnamon flavored syrup.
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Hakka Noodles
- $0.00
- Stir fry with seasonal vegetable in a blend of aromatic chef?s special indo-chinese sauce
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Hariyali Tikka (4 pcs)
- $5.99
- Spinach, cottage cheese & potato patties dipped in spicy chickpea batter & fried till golden brown
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Hot & Sour Soup (chicken/veg)
- $5.99
- Lightly spiced extract of chicken flavored with an aromatic blend of herbs
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Hummus
- $3.99
- Mashed chickpea dip with lemon juice, olive oil and garlic
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Hummus with Naan
- $5.99
- Homemade hummus serve with fresh naan
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Hyderabad Lamb/Goat
- $18.99
- Meat cubes cooked in classic hyderbad style with mustard seeds, curry leaves and spices. Finished with coconut.
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Ice cream
- $4.99
- Vanilla, Cholate / Rose
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Jack Fruit Kadai
- $14.99
- Jack Fruit cooked with tomatoes, onions, bell pepper, ginger, ginger, garlic and spices.
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Jack Fruit Tikka Masala
- $14.99
- Jack Fruit marinated, grilled and cooked in tomato and onion based creamy sauce.
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Jeera (cumin) Pulao
- $7.99
- Long Grain Basmati White Rice cooked with cumin and peas flavor.
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Kadai (lamb/Goat)
- $18.99
- Meat cube cooked with tomato, onion, bell peppers, ginger, garlic and spices.
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Kadai Mushroom
- $14.99
- Mushroom cooked with tomato, onion, bel pepper, ginger, garlic and spices.
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Kashmiri Naan
- $4.99
- Naan stuffed with raisins, cashews nuts and coconut.
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Kashmiri Pulao
- $9.99
- Aromatic Long Grain Basmati White Rice cooked with dry fruits, nuts and saffron.
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Kidney Beans Masala
- $14.99
- Red kidney beans cooked with ginger, garlic, onions and tomato based sauce.
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Kids Fries
- $4.99
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Lachha Paratha
- $4.49
- Whole wheat layered bread baked with butter in tandoor.
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Lamb Basil Curry
- $18.99
- Meat cubes cooked in fresh basil, ginger, garlic, tomato and onion sauce.
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Lamb Biryani
- $18.99
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Lamb Chops
- $0.00
- Rack of lamb marinaded in freshly ground spices, black pepper and cooked in Clay Oven.
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Lamb Korma
- $18.99
- Meat cubes cooked with yogurt and cashew based creamy sauce.
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Lamb Seek Kabab
- $19.99
- Minced Lambs mixed with onions, delicately spiced with herbs, roasted on skewers in Tandoori Clay Oven.
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Lamb Sukuti
- $19.99
- Deep fried lamb tossed with Indian spices.
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Malai Kofta
- $14.99
- Mixed vegetables and paneer balls cooked with yogurt and cashew based creamy sauce.
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Mango Chutney
- $2.99
- Sweet and mildly spiced mangoes and herbs.
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Mango Jhinga
- $19.99
- Pan-roasted tiger shrimp cooked with fresh mango, mustard seeds, onion and tomato-based curry sauce.
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Mango Kulfi
- $4.99
- Traditional mango Indian ice cream.
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Matar Paneer
- $14.99
- Green peas and Cottage Cheese in a delicately spiced sauce of tomato and onion creamy sauce.
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Meat Samosa (2 pcs)
- $7.49
- Stuffed with mildly spiced minced lamb seasoned with Indian Spices.
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Mixed Garden Salad (vegan)
- $7.49
- Fresh organic green leaves with Lettuce, tomatoes, carrot and cucumber
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Momo
- $11.99
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Momo (Chicken/Vegetable)
- $0.00
- Steamed chicken dumplings stuffed in flour wrap and served with spicy sauce.
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Mulligatawny Soup (vegan)
- $5.99
- Traditional Indian soup made with delicately spiced yellow lentils, seasoned with mustard seeds.
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Naan
- $2.99
- White flour bread baked in tandoor.
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Navaratan Korma
- $14.99
- Assortment of seasonal garden Vegetables cooked with yogurt and cashew based creamy sauce.
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Nilgiri Korma (Lamb/Goat)
- $18.99
- Meat cubes cooked with fresh cilantro, cardamom, onion & creamy sauce
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Okra Do Pyaza
- $14.99
- Fresh baby okra sauteed with onions, tomatoes and spices.
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Onion Kulcha
- $3.49
- Naan stuffed with fresh onion and herbs.
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Orange Malai Kulfi
- $4.99
- Authentic Indian homemade ice cream with nuts flavored with saffron & cardamom set in an orange shell sliced and served
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Pad Thai Noodles
- $0.00
- Sauteed with indo-chinese sauce.
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Pakora
- $9.99
- Marinated dipped in spices, battered & fried till golden brown serve with chutney.
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Palak (Aloo/Chana/Tofu)
- $14.99
- Potatoes/chickpeas/tofu and Spinach cooked with onions, tomatoes, onions and Indian spices.
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Palak Paneer
- $14.99
- Spinach cooked with Farmer cottage cheese cubes, spices and herbs.
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Panang Red Curry
- $0.00
- Sauteed with fresh vegetable & basil in coconut milk with red curry paste.
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Paneer Bhurji
- $14.99
- Scrambled paneer with onion and tomatoes based light creamy gravy.
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Paneer Kulcha
- $4.99
- Naan stuffed with cheese.
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Paneer Nilgiri Korma
- $14.99
- Farmer cottage cheese cubes with fresh cilantro, cardamom, onion & creamy tomato-based sauce.
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Paneer Tikka Masala
- $14.99
- Farmers cottage cheese cooked with tomato and onion based creamy sauce.
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Panner Tikka Kabab
- $16.99
- Farmer cottage cheese, green peppers and onions marinated overnight with spice cooked on a tandoor oven to perfection.
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Papadum
- $2.99
- Crispy light spiced lentil wafers.
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Peas Pulao
- $8.99
- Long-grain basmati rice cooked with fresh green peas and saffron.
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Pistachio Kulfi
- $4.99
- Traditional pistachio Indian ice cream.
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Raita
- $4.99
- Grated cucumbers, carrots & fresh herbs mixed with refreshing homemade yogurt.
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Rasmalai
- $4.99
- Balls of chhana soaked in malai, flavored with sugar syrup, milk with saffron, pistachios as stuffing.
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Rogan Josh (Lamb/Goat)
- $18.99
- An aromatic lamb dish cooked with cinnamon, cardamom, bay leaves and spices.
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Rosemary Naan
- $4.99
- Naan topped with rosemary.
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Roti (Vegan)
- $2.99
- Whole wheat bread baked in tandoor.
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Saag (lamb/Goat)
- $18.99
- Meat cubes cooked with fresh spinach and a blend of Indian spices.
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Salmon Tikka Kabab
- $20.99
- Boneless fresh salmon marinated with lemon, ginger, garlic, yogurt and cooked in Tandoori clay Oven
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Salmon Tikka Masala
- $19.99
- Atlantic chunk Salmon simmered in tomato, onion, & cream-based sauce.
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Samosa Chat
- $7.99
-
Scallop Kadai
- $20.99
- Scallop cooked with onions, bell peppers and tomato sauce.
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Scallop Tikka masala
- $20.99
- Scallop spiced with Indian herbs and cooked with light creamy sauce.
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Seafood Madras Curry
- $20.99
- Shrimp, scallop and tilapia fish cooked in a classic madrash style with mustard seeds, curry leaves and spices. Finished with coconut.
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Seafood Soup
- $7.99
- Mixed Seafood in seafood broth with a touch of Indian spices
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Shahi Kheer
- $4.99
- Traditional Indian rice pudding with nuts, flavored with cardamom.
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Sham Savera
- $14.99
- Fresh spinach & Cottage Cheese dumplings cooked in velvety tomato & onion cream sauce.
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Shrimp Biryani
- $19.99
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Spaghetti with Tomato Sauce
- $8.99
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Sukuti Chowmain
- $18.99
- Deep Fried Lamd Stir fry with noodles.
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Tandoori Chicken
- $16.99
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Tandoori Chicken
- $16.99
- Chicken with bone marinated with yogurt and mild spices, skewered & grilled to perfection.
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Tandoori Mixed Grill
- $21.99
- Tandoori platter serving assorted Indian specialties: Chicken Tikka, Tandoori Chicken, Chicken Seek Kabab and Tiger Shrimp.
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Tandoori Tiger Shrimp
- $20.99
- Tiger prawns marinated in an exotic blend of Indian spices, then cooked in a tandoori clay oven.
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Tandoori Tikka Salad
- $8.99
- Mixed Green salad, topped with shredded tandoori chicken with chef dressing
-
Tiger Nilgiri Korma
- $19.99
- Shrimp cooked with fresh cilantro, cardamom, onion & creamy gravy
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Tiger Prawns Tikka Masala
- $19.99
- Tiger Shrimp skewered in tandoor & simmered in tomato, onion, & cream-based sauce.
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Tiger Shrimp Curry
- $19.99
- Shrimp cooked in blend of Indian spices.
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Tiger Shrimp Saag
- $19.99
- Shrimp cooked in Indian spices with spinach.
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Tiger Shrimp Vindaloo
- $19.99
- Shrimp cooked with potatoes in a spiced tangy curry sauce.
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Tikka Masala (lamb/Goat)
- $18.99
- Meat cubes cooked with tomato, onion and cream-based sauce.
-
Tom Yum Gai Soup
- $5.99
- A classic Thai lemongrass and chicken soup
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Tom Yum Goong Soup
- $7.99
- A classic Thai shrimp soup
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Tomato Soup (vegan)
- $5.99
- Fresh tomatoes Crushed, tempered with fresh Indian spices
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Two Dip Mezze Platter
- $6.99
- Homemade hummus and raita served with fresh rosemary naan.
-
Vegetable Biryani
- $14.99
-
Vegetable Pakora (6 pcs) vegan
- $6.49
- Delicately Spiced Vegetable fritters with mild spices
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Vegetable Samosa (2 pcs)
- $5.99
- A popular Indian snack, triangular pastry stuffed with mildly spiced potatoes and green peas
-
Vindaloo (Lamb/Goat)
- $18.99
- Meat cubes cooked with potatoes in a hot and tangy sauce.
India Garden, is a fine dining Indian cuisine restaurant under a management of dynamic and well experienced chefs & service team holding a passion to serve authentic Indian Spicy dishes located in Bel Air, MD.
Hours
Lunch Buffet:
Monday – Friday:
11:30 AM – 2:30 PM
Saturday & Sunday:
11:30 AM – 2:30 PM
Dinner:
Monday – Saturday:
4:30 PM – 9:30 PM
Sunday:
4:00 PM – 8:00 PM
(Carryout Available Whole Day)
Address
India Garden Restaurant
(Located in: Festival at Bel Air)
5 Bel Air South Parkway
Bel Air, MD 21015
Phone: (443) 456-3282
Fax: (443) 456-3352
Email: indiagardenusa@gmail.com